Finally it comes the time for me to share with you my favourite seafood place or shack in Dublin Ireland. Here comes the renowned Klaw by Niall Sabongi. I would call it more of a seafood shack rather than a restaurant. Happening, hyped and cosy, these are the terms that I would use on Klaw! Located right in the Temple Bar area, this little cosy restaurant or shack serve up the freshest lobster rolls, oysters, chowders & crab of all kinds. They are a group of funny passionate people that strives to serve up the best sustainable seafood in town. Even the name is a playful twist from the crab claw! This place have constantly been named as the best place in Dublin.

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When in the Isle of Skye, there are two main groups of tourists, one that rents a self catering accommodations such as those cottages which are literally located in the mountains or by a loch or those who choose to stay in hotels and airbnbs in the towns. For me I belong to the later, but don’t get me wrong, there are plenty of good food and fine restaurants for travellers to check out in Isle of Skye, in fact the cuisines are one of the best in the country. Just like the award winning Three Chimneys. Portree is home to a couple of nice one as well. Located just a short walk from town lies Cuillin Hills Hotel and I have heard good things about their restaurant as well, The View. Such a simple name, but I guess simplicity is everything since the view is really amazing over here.

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I guess that anyone that have been to Isle of Skye would have heard of The Oyster Shed! I love how rustic this place is, hidden in the hills, off a random dirt road. The perks of it being hidden from the town means you are going to get the most original, freshest food. And of course, the best view ever! Follow the little signs and you will be in paradise, this  to me is the real michelin star and really from water to the table! The Oyster Shed is located in the town of Carbost, where Talisker is housed as well. Making it a perfect combination to grab some whisky and go it with your oysters. It is located just behind the distillery in the hills. Follow the roads up and there would be signs to guide you. Google Maps works as well! This is by far the most awaited place that I would like to share with you guys!

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Writing this post with the same emotions that I encountered when I had that very first bite into the pizza as along the amazing sensual feeling of having it together with the most amazing chilli infused olive oil. I never knew how good a pizza could be especially given that we are in Manchester and not Naples in Italy. It is definitely unexpected that the most recommended restaurant in Manchester is Rudy’s Pizza! In fact, I guess the close to 2 hours wait in Manchester cold probably should give us an insight in what we are about to have. I went to Rudy’s, right at their Ancoats branch. Located in the northern part of the city, surrounded by office buildings as well as residential areas lies Rudy’s along with all sorts of pubs around this square, where you can certainly see that the office crowd are getting into it. Come along with me and check out Rudy’s Pizza.

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Another one of the more impressive meals that I had in Manchester was at Trof. I was there for a lazy brunch. Trof if one of the most recommended place in town. As they say on their website, Trof, a dandyish den of indulgence in the heart of Manchester’s Northern Quarter. In the day you can find the most amazing creations of egg dishes as well as the finest roast in town. In the evening, the whole place turn into a chilling bar with nice vibes. Of course, maybe, it would be a good pairing, beer and full english breakfast.

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Bills is British Chain restaurant that you can find in most places around the UK. For example, they have more than 21 restaurant in London. I am sure you will not miss it. They serve up pretty good western dishes at a fair prices. The quality is pretty good as well. Sometimes, it is really awesome, especially when you are looking at the set lunch or something. It might be a good spot if you are looking for a balance between quality and price. Furthermore they are also prized for using local produce. I had the chance to try it while in Manchester!

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Hunting for good or perhaps amazing food is one of the things I constantly do when I am out travelling, especially when I am with my family or friends. When I am doing solo travelling, I am rather casual with my meals. I do not know why but it always seems that fine dining, especially when aiming for the “stars” are constantly cheaper abroad than in Singapore. All of my michelin experience with the exception of one have been out of Singapore. Up to date all my 3 Star Michelin dining is in New York, London and Paris. Sounds expensive but still much cheaper in SG! Odette, a 2 star establishment here cost almost 200SGD for four course. While this lunch at Alain Ducasse at The Dorchester, a 3 Star Michelin Restaurant cost me 80 Pounds, 143SGD all included with 2 glass of wine, coffee/tea to finish.

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