I took a short trip to Bali before my flight to Shanghai by adding another sector to the ticket. I had the opportunity to dine at one of my favourite restaurants in Canggu. I chance upon Mason during my month long sabbatical years back in Bali. I was alone at that time and could only try a selected amount of items. I made it a point to be back here for dinner with my partner this time around. I love the vibes of the place and how carefree it is. It is an amazing spot to get really good fine western food on the main stretch of Canggu. While reservation isn’t necessary, it can be a good idea during peak periods.

Restaurant

Menu

Dinner

Wood Fired Flatbread

Salted Snapper Croquettes

Salpicon de Mariscos

Fried Calamari

Wood Fired Barramundi Fillet

Pure Black “Barley Fed” Angus Flank

Passion Fruit Tart

Conclusion

The prices here are definitely on the high side but you will surely enjoy it a lot. Everything is fantastic. I love the flatbread! The starters are amazing too. Service is top-notch. This is one of the better spots in town and it is perfect for some special occasion during your trip to Bali. Of course, this will still be very well priced as compared to what we are paying over here in Singapore. Mason your night over here after dusk.